This Classic American Tuna Melt is packed with creamy tuna, crunchy celery, tangy dill pickles and plenty of melted cheese. Sandwiched between thick slices of buttery sourdough and toasted until golden, it's a quick and satisfying lunch that's ready in just 25 minutes.
What's Included:
Full recipe with step-by-step instructions
Recipe notes, FAQs and storage instructions
Ingredient photograph
Step-by-step process photographs
Hero photographs
PLR rights
Please Note:
This recipe is sold with non-exclusive PLR rights.
Due to the digital nature of this product, refunds are not available.
Please download and save your files within 7 days of purchase.
